Name: Keith moroney
Nickname : the kid
Position : commi
Place of work: the mill cookhouse
I started last year in June. After looking for a passion to pursue and finding that it was food. The best highlight I have as a commi was getting a small dish on the menu of the restraunt I worked in called the lazy lamb.
One of the best things I find about food is its cultural. Every culture has there own cuisine. Most of which are still widely unknown